Kitagawa Gyuji is a wholesale yakiniku restaurant sourcing directly from Wakayama.

We are a group of professional butchers,We mainly select rare and premium choice cuts of Wagyu and domestic beef that are specially curated for yakiniku such as loins and short ribs.The way we butcher the meat varies per the cuts of beef to make sure that they are served to our customers in the most delicious way possible.

Our dedication as professionals is what makes it possible to offer fresh and quality cuts at affordable prices.
We take our job very seriously. So come and enjoy a fulfilling and enjoyable time here at Gyuji.